Our all-natural grass fed and finished cattle and lamb are genetically selected to prosper on high quality grass, fresh air and sunshine without the need for artificial growth hormones, antibiotics or chemical additives. Pasture finishing by rotational grazing on lush grass-legume fields produces a superior quality meats naturally high in omega-3 fatty acids, CLA and vitamin E.

Pasture raised meats are healthier, tastier, more nutritious, more humane and environmentally responsible. We take pride in producing healthy foods from healthy animals … the old-fashioned way.

• No artificial growth hormones
• No antibiotics
• No additives, colorings or preservatives in the meat
• No animal by-products or grain-based feed
• Beef from select cattle raised in a non-confined environment – our cattle never see a feed lot
• Lower cost by buying direct from the producer
• Support Local Agriculture

Select beef packages are available almost anytime at our farm. Whole, half and split-half beef orders are available by reservation. We can help you work one-on-one with our processor to ensure you receive the cuts and package weights that best fit your needs. Delivery throughout Springfield and Central Illinois can be arranged if you need assistance.

Get the excess corn out of your diet today!

Following are documents which may help you with your Order:

Cooking Grass Fed Beef

Beef Packages